Sage Purple
$4.99
Salvia officinalis “Purpurescens”
Sage is traditional addition to stuffing for poultry and pork, and in sausages. It also adds flavour to cheese dishes and herb butters. As a tea, it is a general tonic, aiding digestion, relieving coughs and colds, and enhancing concentration. As a gargle, it helps soothe and disinfect sore throats and ulcers. Full sun, free-draining soil, and trim regularly to prevent excessive woodiness. 60cm H x 80cm W.
Out of stock
Description
Salvia officinalis “Purpurescens”
Sage is traditional addition to stuffing for poultry and pork, and in sausages. It also adds flavour to cheese dishes and herb butters. As a tea, it is a general tonic, aiding digestion, relieving coughs and colds, and enhancing concentration. As a gargle, it helps soothe and disinfect sore throats and ulcers. Full sun, free-draining soil, and trim regularly to prevent excessive woodiness. 60cm H x 80cm W.