Boysenberry Brulee™

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Nationwide shipping will be paused from Wednesday 8th December until Monday 10th January 2022 but click-&-collect and local delivery will still be available for online orders. All orders placed before 8th December will be shipped as usual. Our physical store at 18 Devon Road, Whanganui will still be open every day, 8.30am to 5pm, except Christmas Day, Boxing Day and New Year's Day.

Vigorous, semi-thornless variety. Produces heavy yields of late season, large purple/black berries of excellent flavour. Harvest February to March when full colour is reached. Self-fertile. Devour straight from the plant or spoil yourself with a Brulee using your own boysenberries! Try the traditional jam or pie. Boysenberries can also be frozen. High in vitamin C and A, potassium and calcium.

Plant in well drained soil rich in organic matter with a support frame to keep brambles off the ground. Mulch after planting to protect and support the healthy growth of the boysenberry’s shallow, fibrous root system. Provide full sun. Frost tolerant. Prune in winter when the plant is dormant. Fertilise early spring.

Only 3 left in stock