Seeds – Bok Choi

$4.30

Brassica rapa var. chinensis – Bok Choi / Tatsoi

Popular for Asian dishes. Quick and easy growing annual, prefers cool weather, and tolerates light frost. Pak Choi and Bok Choi are basically the same plant, but Bok Choi has a white stem, and Pak Choi has a green stem. Bok choi is a bigger growing plant resulting in higher yield.

This specific variety is also commonly known as Tatsoi.

Sow: Spring to Autumn
Harvest: 6-8 weeks.

Contains approx 500 seeds.

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Description

Brassica rapa var. chinensis – Bok Choi / Tatsoi

Popular for Asian dishes. Quick and easy growing annual, prefers cool weather, and tolerates light frost. Pak Choi and Bok Choi are basically the same plant, but Bok Choi has a white stem, and Pak Choi has a green stem. Bok choi is a bigger growing plant resulting in higher yield.

This specific variety is also commonly known as Tatsoi.

Sow: Spring to Autumn
Harvest: 6-8 weeks.

Contains approx 500 seeds.