Chinese Cabbage Wong Bok

$4.50

Chosen for consistent performance in the home garden. Wong Bok is an upright cabbage with delicate, pale green leaves and creamy stems.

• After Harvest: Delicious in stir fries, steamed, fresh in salads or boiled.
• Position: Full sun.
• Planting: 25-30cm apart.
• Maturity: 6-8 weeks.

In stock